Becky’s Bierocks began as a menu item for a local restaurant which evolved into selling the bierocks in “take home” quantities and eventually led to selling to local markets. B&R Bierocks, Inc opened on June 1, 1991 with one employee. What started as a small cottage industry has grown to include sales throughout Kansas and surrounding states. B&R Bierocks, Inc is owned and operated by Becky Roberson, St. Francis, KS. We sell to both retail and wholesale markets. Our markets include grocery stores, meat processing plants, convenience stores, hospitals, restaurants, coffee houses, and to schools and organizations for concessions and/or fund raising events.

Bierocks are produced under guidelines set forth by FSIS/USDA under the supervision of an on-site meat inspector.

Becky’s Bierocks is a registered product with the Kansas Department of Commerce.